
Winery Gérard BertrandSauvignon Blanc Art de Vivre
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Sauvignon Blanc Art de Vivre from the Winery Gérard Bertrand
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sauvignon Blanc Art de Vivre of Winery Gérard Bertrand in the region of Pays d'Oc is a .
Food and wine pairings with Sauvignon Blanc Art de Vivre
Pairings that work perfectly with Sauvignon Blanc Art de Vivre
Original food and wine pairings with Sauvignon Blanc Art de Vivre
The Sauvignon Blanc Art de Vivre of Winery Gérard Bertrand matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta à la forestière (chanterelles), light tuna-tomato quiche (without cream) or nanie's diced ham quiche.
Details and technical informations about Winery Gérard Bertrand's Sauvignon Blanc Art de Vivre .
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Sauvignon Blanc Art de Vivre from Winery Gérard Bertrand are 2012, 2016, 2014, 2013
Informations about the Winery Gérard Bertrand
The Winery Gérard Bertrand is one of wineries to follow in Pays d'Oc.. It offers 397 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Muscat blanc à petits grains
A white grape variety cultivated since antiquity on the shores of the Mediterranean, it is considered the noblest of the muscats. It is mainly used to make sweet wines, often from mutage. In France, it is the sole variety used in many natural sweet wines: muscat-de-frontignan, muscat-de-mireval, muscat-de-lunel, muscat-de-saint-jean-de-minervois, muscat-de-beaumes-de-venise, muscat-du-cap-corse. Combined with Muscat d'Alexandrie, it gives Muscat-de-Rivesaltes. It is also used to make sparkling white wines (clairette-de-die; moscato d'asti and asti spumante in Italy) and dry wines (alsace-muscat). Powerfully aromatic and complex, its wines evoke fresh grapes, roses, exotic fruits, citrus fruits and spices.














