Winery Gérard BertrandFitou Réserve Art de Vivre
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Fitou Réserve Art de Vivre from the Winery Gérard Bertrand
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fitou Réserve Art de Vivre of Winery Gérard Bertrand in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Fitou Réserve Art de Vivre of Winery Gérard Bertrand in the region of Languedoc-Roussillon often reveals types of flavors of cherry, red fruit or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Fitou Réserve Art de Vivre
Pairings that work perfectly with Fitou Réserve Art de Vivre
Original food and wine pairings with Fitou Réserve Art de Vivre
The Fitou Réserve Art de Vivre of Winery Gérard Bertrand matches generally quite well with dishes of beef, pasta or veal such as recipes of chili con carne, makroud or veal roast casserole with mushrooms.
Details and technical informations about Winery Gérard Bertrand's Fitou Réserve Art de Vivre.
Discover the grape variety: Mourvèdre
Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).
Last vintages of this wine
The best vintages of Fitou Réserve Art de Vivre from Winery Gérard Bertrand are 2018, 2016, 2017, 2010 and 2014.
Informations about the Winery Gérard Bertrand
The Winery Gérard Bertrand is one of wineries to follow in Fitou.. It offers 399 wines for sale in the of Fitou to come and discover on site or to buy online.
The wine region of Fitou
Languedoc's 1st red AOC (1948), realm of Carignan on 2 separated entities (maritime Leucate lagoon, mountainous Mont Tauch). Signature powerful structured reds with notes of black cherry, blackberry, garrigue, liquorice, pepper and schistous mineral touch, firm tannins and warm mouth — sunny ageing wines (5-15 years). Grenache brings finesse and fruit, Syrah spice, Mourvèdre depth. Schist and limestone soils over ~2,500 ha.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Aragnan
A very rare white grape variety that can be found in the blends of the Palette appellation (Provence).
