The Winery Georgos Greek Wine of Sonoma County of California

The Winery Georgos Greek Wine is one of the best wineries to follow in Sonoma County.. It offers 8 wines for sale in of Sonoma County to come and discover on site or to buy online.
Looking for the best Winery Georgos Greek Wine wines in Sonoma County among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Georgos Greek Wine wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Georgos Greek Wine wines with technical and enological descriptions.
How Winery Georgos Greek Wine wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of navarin of lamb, moussaka with spices or duck breast with spices, roasted figs with honey and port.
On the nose the red wine of Winery Georgos Greek Wine. often reveals types of flavors of non oak, earth or oak. In the mouth the red wine of Winery Georgos Greek Wine. is a powerful with a nice balance between acidity and tannins.
The wine region of Sonoma County is located in the region of North Coast of California of United States. We currently count 1105 estates and châteaux in the of Sonoma County, producing 2365 different wines in conventional, organic and biodynamic agriculture. The wines of Sonoma County go well with generally quite well with dishes .
How Winery Georgos Greek Wine wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal blanquette à l'ancienne, boeuf en daube or rabbit fillet with mustard.
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
How Winery Georgos Greek Wine wines pair with each other generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of tagliatelle with seafood and saffron cream, quiche lorraine or alex's salmon and goat cheese omelette.
On the nose the white wine of Winery Georgos Greek Wine. often reveals types of flavors of earth, oak or tree fruit. In the mouth the white wine of Winery Georgos Greek Wine. is a powerful with a nice freshness.
Fleshy and juicy part of the grape berry, it contains sugars, organic acids and various nitrogenous and mineral compounds.
Planning a wine route in the of Sonoma County? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Georgos Greek Wine.
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.