Winery GeorgibergMorillon Obegg Grosses Holz
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Morillon Obegg Grosses Holz from the Winery Georgiberg
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Morillon Obegg Grosses Holz of Winery Georgiberg in the region of Steirerland is a with a nice freshness.
Food and wine pairings with Morillon Obegg Grosses Holz
Pairings that work perfectly with Morillon Obegg Grosses Holz
Original food and wine pairings with Morillon Obegg Grosses Holz
The Morillon Obegg Grosses Holz of Winery Georgiberg matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of roast pork with milk, christmas salad or quiche without pastry.
Details and technical informations about Winery Georgiberg's Morillon Obegg Grosses Holz.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Morillon Obegg Grosses Holz from Winery Georgiberg are 0
Informations about the Winery Georgiberg
The Winery Georgiberg is one of of the world's greatest estates. It offers 12 wines for sale in the of Südsteiermark to come and discover on site or to buy online.
The wine region of Südsteiermark
Austrian jewel of aromatic whites (southern Styria): signature Sauvignon Blanc as king of whites (~20% of 2,800 ha) — vibrant and crunchy with notes of green apple, gooseberry, elderflower, nettle, grapefruit and a touch of exotic fruit, tense acidity and chalky minerality. Lively Welschriesling, full Morillon (Chardonnay), floral Muscat among whites. Typical Schilcher rosé. DAC, Illyrian climate, shelly limestone and clay, steep slopes.
The wine region of Steirerland
Austrian Styria, the country's southernmost region around Graz down to the Slovenian border, vineyards on steep slopes up to 700 m, temperate southern climate. Signature Sauvignon Blanc as white king: lively and precise with notes of grapefruit, passion fruit, boxwood, elderflower and a mineral touch — mountain benchmark. Tense Welschriesling (green apple, citrus), ample Morillon (Chardonnay), floral Muskateller. Rustic Schilcher rosé from Blauer Wildbacher.
The word of the wine: Stirring
In the traditional method, the operation aims to bring the deposits against the cork by the movement of the bottles placed on desks. The stirring can be manual or mechanical (using gyropalettes).
