Winery Georges ChenardAmiflor Blanc

White wine of Rhône méridional of Rhone Valley of France

The Amiflor Blanc of Winery Georges Chenard is a white wine from the region of Rhône méridional of Rhone Valley.
This wine generally goes well with pork, vegetarian or poultry.

Food and wine pairings with Amiflor Blanc

Pairings that work perfectly with Amiflor Blanc

Original food and wine pairings with Amiflor Blanc

Rich fish (salmon, tuna etc)

The Amiflor Blanc of Winery Georges Chenard matches generally quite well with dishes such as recipes .

Details and technical informations about Winery Georges Chenard's Amiflor Blanc.

Winery

Winery Georges Chenard

Grape varieties

Chardonnay

Region/Great wine region

Great wine region

Country

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Chardonnay

Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.

Informations about the Winery Georges Chenard

The winery offers 7 different wines.

Its wines get an average rating of 3.

It is in the top 5 of the best estates in the region

It is located in Rhône méridional in the region of Rhone Valley

The Winery Georges Chenard is one of of the world's greatest estates. It offers 7 wines for sale in the of Rhône méridional to come and discover on site or to buy online.

In the top 350000 of of France wines

In the top 25000 of of Rhône méridional wines

In the top 450000 of white wines

In the top 1500000 wines of the world

The wine region of Rhône méridional

Sunny, Mediterranean southern Rhône, kingdom of Grenache Noir. Fleshy, generous reds with signature notes of candied red and black fruits (cherry, plum), garrigue (thyme, rosemary), pepper and sweet spices, round tannins and an opulent palate. Blended with peppery Syrah, deep Mourvèdre, supple Cinsault. Flagship crus: Châteauneuf-du-Pape on rolled pebbles (powerful, age-worthy), Gigondas, dense Vacqueyras, fleshy Tavel rosé, sweet muscat Beaumes-de-Venise.

The wine region of Rhone Valley

France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).