Winery Askaneli Brothers - khikhvi (Хихви)

Winery Askaneli Brotherskhikhvi (Хихви)

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The khikhvi (Хихви) of Winery Askaneli Brothers is a white wine from the region of Kakheti.
This wine generally goes well with

Wine flavors and olphactive analysis

On the nose the khikhvi (Хихви) of Winery Askaneli Brothers in the region of Kakheti often reveals types of flavors of tree fruit, citrus fruit.

Details and technical informations about Winery Askaneli Brothers's khikhvi (Хихви).

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Khikhvi

Structured and aromatic whites, with an amber-golden robe in qvevri, full mouthfeel and preserved acidity, with intense aromas of yellow fruits (apricot, peach), honey, white flowers, dried fruits and soft spices. Produced as dry, sweet and tannic orange wines by long skin maceration. Star of Kakheti, often vinified in qvevri (clay jars, UNESCO method). An autochthonous Georgian variety distinguished for its amber wines.

Last vintages of this wine

khikhvi (Хихви) - 2018
In the top 100 of of Kakheti wines
Average rating: 3.911110
khikhvi (Хихви) - 0
In the top 100 of of Kakheti wines
Average rating: 3.911110

The best vintages of khikhvi (Хихви) from Winery Askaneli Brothers are 2018, 0

Informations about the Winery Askaneli Brothers

The winery offers 55 different wines.
Its wines get an average rating of 3.8.
It is in the top 30 of the best estates in the region
It is located in Kakheti

The Winery Askaneli Brothers is one of of the world's great estates. It offers 53 wines for sale in the of Kakheti to come and discover on site or to buy online.

Top wine Kakheti
In the top 850 of of Georgia wines
In the top 850 of of Kakheti wines
In the top 40000 of white wines
In the top 150000 wines of the world

The wine region of Kakheti

Cradle of amber and orange wines, vinified in qvevri (buried clay jars, UNESCO). Skin-macerated Rkatsiteli whites: signature notes of dried apricot, walnut, honey, orange peel and black tea, fine tannins and controlled oxidation. Deep, tinctorial Saperavi reds with black fruit, plum, spice and firm tannins, age-worthy. Also Mtsvane and Kisi in white, fresh and floral.

The word of the wine: Millerandage

Poor fertilization of some grapes at the time of flowering in cold or rainy weather. Milled grapes do not grow and usually do not contain seeds.

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