
Winery Marks & SpencerCava Reserva Medium Dry
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Cava Reserva Medium Dry from the Winery Marks & Spencer
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Cava Reserva Medium Dry of Winery Marks & Spencer in the region of Cava is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Cava Reserva Medium Dry
Pairings that work perfectly with Cava Reserva Medium Dry
Original food and wine pairings with Cava Reserva Medium Dry
The Cava Reserva Medium Dry of Winery Marks & Spencer matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of shrimp in coconut milk curry, tuna rillettes or breton cotriade.
Details and technical informations about Winery Marks & Spencer's Cava Reserva Medium Dry.
Discover the grape variety: Completer
Very old vine cultivated in Switzerland (canton of Grisons) where writings relating its presence were found in Malans dating from 1321, its origin would however be Italian. It is related to the white humagne, the bondola bianca, the bondoletta, the marzemino and the lafnetscha its mother. It should be noted that the Completer is today little multiplied in Switzerland, almost unknown in France and even less in the other wine-producing countries.
Informations about the Winery Marks & Spencer
The Winery Marks & Spencer is one of wineries to follow in Cava.. It offers 455 wines for sale in the of Cava to come and discover on site or to buy online.
The wine region of Cava
Cava is Spain's signature style of Sparkling wine, and the Iberian Peninsula's answer to Champagne. The traditional Grape varieties used in Cava were Macabeo, Parellada and Xarel-lo, but the Champagne varieties Chardonnay and Pinot Noir are also used. While the first Cava was produced exclusively in Catalonia - specifically in a small town called San Sadurní de Noya - modern Cava can be sourced from various regions of Spain. Aragon, Navarre, Rioja, Pais Vasco, Valencia and Extremadura have specific delimited areas that can benefit from the designation of origin.
The word of the wine: Cutting
A blend of wines from different origins (not to be confused with the assemblage).














