Winery Marks & SpencerNelson Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Nelson Sauvignon Blanc from the Winery Marks & Spencer
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nelson Sauvignon Blanc of Winery Marks & Spencer in the region of South Island is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Nelson Sauvignon Blanc of Winery Marks & Spencer in the region of South Island often reveals types of flavors of pineapple, grapefruit or tropical and sometimes also flavors of citrus, peach or lime.
Food and wine pairings with Nelson Sauvignon Blanc
Pairings that work perfectly with Nelson Sauvignon Blanc
Original food and wine pairings with Nelson Sauvignon Blanc
The Nelson Sauvignon Blanc of Winery Marks & Spencer matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of blanquette of monkfish and scallops, zucchini quiche or rice salad with pesto.
Details and technical informations about Winery Marks & Spencer's Nelson Sauvignon Blanc.
Discover the grape variety: Posip
A very old grape variety grown in Croatia, on the island of Korcula in southern Dalmatia. It is said to be the result of a natural cross between two Croatian grape varieties, zlatarica blatska and bratkovina. It should not be confused with furmint, which has the synonym posip. Today, Posip can be found throughout Croatia and neighbouring countries... in France it is almost unknown, yet it seems interesting in the production of different/original white wines to discover.
Last vintages of this wine
The best vintages of Nelson Sauvignon Blanc from Winery Marks & Spencer are 2016, 2015, 2013, 2014
Informations about the Winery Marks & Spencer
The Winery Marks & Spencer is one of of the world's great estates. It offers 455 wines for sale in the of Nelson to come and discover on site or to buy online.
The wine region of Nelson
The wine region of Nelson is located in the region of South Island of New Zealand. Wineries and vineyards like the Domaine Latitude 41 or the Domaine Seifried Estate produce mainly wines white, red and pink. The most planted grape varieties in the region of Nelson are Pinot noir, Chardonnay and Pinot gris, they are then used in wines in blends or as a single variety. On the nose of Nelson often reveals types of flavors of dark fruit, clove or baking spice and sometimes also flavors of bramble, kiwi or savory.
The wine region of South Island
Central Otago, near the bottom of New Zealand's South Island, vies for the title of world's most southerly wine region. Vineyards cling to the sides of mountains and high above river gorges in this dramatic landscape. Pinot Noir has proven itself in this challenging Terroir, and takes up nearly three-quarters of the region's vineyard area. The typical Central Otago Pinot Noir is intense and deeply colored, with flavors of doris plum, Sweet spice and bramble.
The word of the wine: Legs
Synonymous with tears.
