Winery Marks & SpencerLa Sabrosita Garnacha Tinta
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the La Sabrosita Garnacha Tinta from the Winery Marks & Spencer
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Sabrosita Garnacha Tinta of Winery Marks & Spencer in the region of Navarre is a powerful.
Food and wine pairings with La Sabrosita Garnacha Tinta
Pairings that work perfectly with La Sabrosita Garnacha Tinta
Original food and wine pairings with La Sabrosita Garnacha Tinta
The La Sabrosita Garnacha Tinta of Winery Marks & Spencer matches generally quite well with dishes of beef, pasta or lamb such as recipes of fricandeaux german style, multicoloured butterfly pasta or crusted lamb fillets with sweet spices.
Details and technical informations about Winery Marks & Spencer's La Sabrosita Garnacha Tinta.
Discover the grape variety: Durize
A very old variety, certainly originating from the Aosta Valley (Italy). According to published genetic analyses, it is directly related to the roussin and is the granddaughter of the cornalin from Valais. Nowadays, it is mainly cultivated in Switzerland and is practically endangered.
Last vintages of this wine
The best vintages of La Sabrosita Garnacha Tinta from Winery Marks & Spencer are 2011
Informations about the Winery Marks & Spencer
The Winery Marks & Spencer is one of wineries to follow in Navarre.. It offers 455 wines for sale in the of Navarre to come and discover on site or to buy online.
The wine region of Navarre
Navarra, in northern Spain, is one of the country's 17 first-level administrative regions (comunidades autónomas) and a fairly prolific, if lesser-known, wine region. Traditionally associated with the production of Bright, Fruity rosé, Navarra is beginning to attract attention for its high-quality red wines, mainly from the Tempranillo, Cabernet Sauvignon and Merlot grapes, after years of being overshadowed by its southern neighbor, Rioja. The first evidence of wine-making in the region dates back to Roman times, but it is almost certain that Vines were growing here Long before that. It was recently discovered that vines of the prehistoric species Vitis sylvestris - the predecessor of the beloved Vitis vinifera - were still growing in Navarre.
The word of the wine: Provignage
A vine reproduction technique that consists of burying a vine shoot that takes root and reproduces a plant with the same characteristics as the vine to which it is attached.
