Winery Marks & SpencerChilean Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Chilean Sauvignon Blanc from the Winery Marks & Spencer
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chilean Sauvignon Blanc of Winery Marks & Spencer in the region of Central Valley is a with a nice freshness.
Food and wine pairings with Chilean Sauvignon Blanc
Pairings that work perfectly with Chilean Sauvignon Blanc
Original food and wine pairings with Chilean Sauvignon Blanc
The Chilean Sauvignon Blanc of Winery Marks & Spencer matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of seafood, chorizo and chicken paella from patou, quiche without pastry or diced chicken with honey and cucumber-apple-goat tartar.
Details and technical informations about Winery Marks & Spencer's Chilean Sauvignon Blanc.
Discover the grape variety: Semebat
Semebat noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. Semebat noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Languedoc & Roussillon, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Chilean Sauvignon Blanc from Winery Marks & Spencer are 2017, 2019
Informations about the Winery Marks & Spencer
The Winery Marks & Spencer is one of wineries to follow in Central Valley.. It offers 455 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Oxidation
Alteration of the wine caused by prolonged contact with oxygen and resulting in a coppery colour with brown reflections and the appearance of typical aromas reminiscent of rancid nuts.
