
Winery Gardo & MorrisTe Mana Chardonnay
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Te Mana Chardonnay from the Winery Gardo & Morris
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Te Mana Chardonnay of Winery Gardo & Morris in the region of North Island is a powerful with a nice freshness.
Food and wine pairings with Te Mana Chardonnay
Pairings that work perfectly with Te Mana Chardonnay
Original food and wine pairings with Te Mana Chardonnay
The Te Mana Chardonnay of Winery Gardo & Morris matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of rabbit stew the old fashioned way, sea bream a la plancha or leek, goat cheese and bacon quiche.
Details and technical informations about Winery Gardo & Morris's Te Mana Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Te Mana Chardonnay from Winery Gardo & Morris are 0, 2011
Informations about the Winery Gardo & Morris
The Winery Gardo & Morris is one of of the world's great estates. It offers 18 wines for sale in the of North Island to come and discover on site or to buy online.
The wine region of North Island
New-zealand/north-island/northland">Northland, as its name suggests, is New Zealand's northernmost wine-producing region, around four hours' drive northwest of the country's largest city, Auckland. Most of the Northland region's wineries are situated on the east coast, particularly around the Bay of Islands and the Karikari Pensinula, with another cluster on the west coast near Kaitaia. The region's red wines are mostly produced from Syrah, Pinotage">Pinotage and the Hybrid variety Chambourcin. Chardonnay leads the way for white wine grape varieties; Pinot Gris, Viognier and Sauvignon Blanc are among the other varieties cultivated here.
The word of the wine: Alcooleux
Said of a wine dominated by the presence of alcohol.











