Winery GalluraMoscato di Tempio Moscato di Sardegna Dolce
Sparkling wine
This wine generally goes well with sweet desserts
The Moscato di Tempio Moscato di Sardegna Dolce of the Winery Gallura is in the top 20 of wines of Moscato di Sardegna.
Food and wine pairings with Moscato di Tempio Moscato di Sardegna Dolce
Pairings that work perfectly with Moscato di Tempio Moscato di Sardegna Dolce
Original food and wine pairings with Moscato di Tempio Moscato di Sardegna Dolce
The Moscato di Tempio Moscato di Sardegna Dolce of Winery Gallura matches generally quite well with dishes of sweet desserts such as recipes of real chocolate cake.
Details and technical informations about Winery Gallura's Moscato di Tempio Moscato di Sardegna Dolce.
Discover the grape variety: Sauvignac
Interspecific crossing obtained in Switzerland by Valentin Blattner between Riesling x Sauvignon Blanc and a variety whose name has not yet been communicated and which would be resistant to the main cryptogamic diseases. VB Cal 6-04 can be found in Switzerland, Belgium, Germany, etc. In France, a few plantations have been carried out and it is registered in the Official Catalogue of wine grape varieties under the name Sauvignac liste A.
Last vintages of this wine
The best vintages of Moscato di Tempio Moscato di Sardegna Dolce from Winery Gallura are 2008, 2014, 2000, 0 and 2011.
Informations about the Winery Gallura
The Winery Gallura is one of of the world's greatest estates. It offers 27 wines for sale in the of Moscato di Sardegna to come and discover on site or to buy online.
The wine region of Moscato di Sardegna
The wine region of Moscato di Sardegna is located in the region of Sardaigne of Italy. Wineries and vineyards like the Domaine Gallura or the Domaine Piero Mancini produce mainly wines sparkling and sweet. The most planted grape varieties in the region of Moscato di Sardegna are Vermentino, they are then used in wines in blends or as a single variety. On the nose of Moscato di Sardegna often reveals types of flavors of earth, spices.
The wine region of Sardinia
Sardinia, located 240 km off the west coast of mainland Italy, is the second largest island in the Mediterranean. With an area of about 9,300 square miles, it is almost three times the Size of Corsica, its immediate neighbor to the North, and only slightly smaller than the other major Italian island, Sicily. The island, called Sardegna by its Italian-speaking inhabitants, has belonged to various empires and kingdoms over the centuries. This is reflected in its place names, architecture, languages and dialects, and its unique portfolio of wine grapes.
The word of the wine: Premier cru
In Burgundy, third level of classification (above the regional and communal appellations), designating the wines produced on delimited parcels (climats) whose name is added to the communal appellation. The climats classified as first growths are 635.
