
Winery Gallo Family VineyardsFrei Ranch Vineyard Zinfandel
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.

Taste structure of the Frei Ranch Vineyard Zinfandel from the Winery Gallo Family Vineyards
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Frei Ranch Vineyard Zinfandel of Winery Gallo Family Vineyards in the region of California is a powerful.
Wine flavors and olphactive analysis
Food and wine pairings with Frei Ranch Vineyard Zinfandel
Pairings that work perfectly with Frei Ranch Vineyard Zinfandel
Original food and wine pairings with Frei Ranch Vineyard Zinfandel
The Frei Ranch Vineyard Zinfandel of Winery Gallo Family Vineyards matches generally quite well with dishes of beef, lamb or poultry such as recipes of pork shoulder with mustard, moroccan style leg of lamb or mushroom, bacon and gruyere quiche.
Details and technical informations about Winery Gallo Family Vineyards's Frei Ranch Vineyard Zinfandel.
Discover the grape variety: Zinfandel
Generous, high-alcohol reds with a dark robe and indulgent palate, showing aromas of stewed blackberry, raspberry, black pepper, liquorice, cinnamon and cooked fruit. Also vinified as a popular sweet rosé (White Zinfandel). Star of California (Lodi, Sonoma, Dry Creek Valley, Paso Robles) with sought-after century-old vines. Identical to Italian Primitivo and Croatian Crljenak Kaštelanski by DNA analysis.
Last vintages of this wine
The best vintages of Frei Ranch Vineyard Zinfandel from Winery Gallo Family Vineyards are 2018, 2012, 0, 2013 and 2011.
Informations about the Winery Gallo Family Vineyards
The Winery Gallo Family Vineyards is one of of the world's great estates. It offers 77 wines for sale in the of Dry Creek Valley to come and discover on site or to buy online.
The wine region of Dry Creek Valley
Mythical terroir of Californian Zinfandel on pre-Prohibition old vines: intense, spicy reds with aromas of candied blackberry, black plum, pepper and leather, ample structure and melted tannins. Signature Sauvignon Blanc as white king with herbaceous notes and bright citrus, dazzling acidity. Also Cabernet Sauvignon, Merlot and Rhône grapes. Small Sonoma AVA (~9,000 ha, 70+ wineries), warm days and cool evenings ventilated from the coast, ideal ripeness-acidity balance.
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: Roundup
Woody part of the grape bunch to which the berries are attached.













