Bodegas GallegasArrumaco Garnacha
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Arrumaco Garnacha from the Bodegas Gallegas
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Arrumaco Garnacha of Bodegas Gallegas in the region of Galice is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Arrumaco Garnacha of Bodegas Gallegas in the region of Galice often reveals types of flavors of tree fruit, red fruit.
Food and wine pairings with Arrumaco Garnacha
Pairings that work perfectly with Arrumaco Garnacha
Original food and wine pairings with Arrumaco Garnacha
The Arrumaco Garnacha of Bodegas Gallegas matches generally quite well with dishes of beef, pasta or lamb such as recipes of boles de picolat (catalan meatballs), tagliatelle with foie gras or moroccan style leg of lamb.
Details and technical informations about Bodegas Gallegas's Arrumaco Garnacha.
Discover the grape variety: Bombino blanc
This grape variety was originally cultivated in the south of Italy, in the region of Puglia to be precise. Today, it can be found in many other Italian wine regions, including Abruzzo, Lazio, Marche, Emilia-Romagna, etc. In France, it is almost unknown. It certainly has many relatives of Italian origin, known or less known, without us being able to cite them with certainty, especially since we find identical synonyms for them. However, we can affirm that the Trebbiano of Abruzzo is not the white Bombino and that the black Bombino is not related to the white.
Last vintages of this wine
The best vintages of Arrumaco Garnacha from Bodegas Gallegas are 2017, 2013, 0, 2014
Informations about the Bodegas Gallegas
The Bodegas Gallegas is one of of the world's greatest estates. It offers 76 wines for sale in the of Galice to come and discover on site or to buy online.
The wine region of Galice
Galicia is one of the 17 first-level administrative regions (called comunidades autónomas) of Spain. It occupies the northwestern corner of the Iberian Peninsula, and is exposed on two sides to the Atlantic Ocean. To the South is Portugal, to the east Castilla y Leon. Viticulture has a Long tradition in Galicia, introduced to the region by the ancient Romans and continued by monks throughout the Middle Ages.
The word of the wine: Nebuchadnezzar
Bottle with a capacity of 15 litres.
