
Winery Gaec JanetCôtes Du Jura
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with poultry, mild and soft cheese or mushrooms.
Taste structure of the Côtes Du Jura from the Winery Gaec Janet
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Côtes Du Jura of Winery Gaec Janet in the region of Jura is a with a nice freshness.
Food and wine pairings with Côtes Du Jura
Pairings that work perfectly with Côtes Du Jura
Original food and wine pairings with Côtes Du Jura
The Côtes Du Jura of Winery Gaec Janet matches generally quite well with dishes of poultry, mushrooms or mild and soft cheese such as recipes of milanese cutlets like in italy, chicken breast with cream and mushrooms or pizza with parma ham and mozzarella.
Details and technical informations about Winery Gaec Janet's Côtes Du Jura.
Discover the grape variety: Ravat 34
Jean-François Ravat, in his published writings, has never given the names of the parents of this wine grape. For some, it comes from an interspecific cross between Chardonnay and Vitis Berlandieri. It can be found in North America and Canada, but is virtually unknown in France.
Informations about the Winery Gaec Janet
The Winery Gaec Janet is one of of the world's greatest estates. It offers 3 wines for sale in the of Côtes du Jura to come and discover on site or to buy online.
The wine region of Côtes du Jura
Côtes du Jura is a regional appellation in the Jura wine region of eastern France. Introduced in 1937, it is arguably the largest appellation in the region in terms of geographical extent. In terms of quantity, it is the second largest after Arbois">Arbois. While the vast majority of Jura wines are produced in the Northern half of the region between Etoile and Arbois, the Côtes du Jura catchment area extends some distance to the South.
The wine region of Jura
The Jura is a small wine region in eastern France that is responsible for some very special and traditional wine styles. It is close to the Swiss Jura, but quite distinct from it. Wedged between Burgundy to the west and Switzerland to the east, the region is characterized by a landscape of Wooded hills and the winding topography of the Jura Mountains. The Jura vineyards cover just over 1,850 hectares, forming a narrow strip of land almost 80 km Long from North to South.
The word of the wine: Gravelle
Term designating the deposit of tartar crystals in bottled white wines.











