Winery G. Milazzo - Brut Nature

Winery G. MilazzoBrut Nature

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Brut Nature of Winery G. Milazzo is a sparkling wine from the region of Sicilia of Sicily.
This wine generally goes well with pork, vegetarian or poultry.

Details and technical informations about Winery G. Milazzo's Brut Nature.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.

Last vintages of this wine

Brut Nature - 2018
In the top 100 of of Sicilia wines
Average rating: 3.911110
Brut Nature - 2016
In the top 100 of of Sicilia wines
Average rating: 4.311110
Brut Nature - 0
In the top 100 of of Sicilia wines
Average rating: 4.111110

The best vintages of Brut Nature from Winery G. Milazzo are 2016, 0, 2018

Informations about the Winery G. Milazzo

The winery offers 35 different wines.
Its wines get an average rating of 4.1.
It is in the top 20 of the best estates in the region
It is located in Sicilia in the region of Sicily
Find the Winery G. Milazzo on Facebook and on Twitter

The Winery G. Milazzo is one of of the world's great estates. It offers 36 wines for sale in the of Sicilia to come and discover on site or to buy online.

Top wine Sicily
In the top 30000 of of Italy wines
In the top 2000 of of Sicilia wines
In the top 10000 of sparkling wines
In the top 150000 wines of the world

The wine region of Sicilia

Sunny island with identity-driven wines. Signature Nero d'Avola as red: fleshy and fruity with notes of black cherry, candied plum, Mediterranean herbs, round tannins. Nerello Mascalese on Etna: fine, mineral red, volcanic ash and red fruits. Crunchy Frappato.


The wine region of Sicily

Major qualitative renewal. Sunny, expressive reds: fleshy, spicy Nero d'Avola (black cherry, blackberry, liquorice), fine, mineral Nerello Mascalese on Etna (recalls Pinot Noir), light, crisp Frappato in Cerasuolo di Vittoria DOCG. Lively, saline whites: Catarratto, fat, iodised Grillo, taut Carricante, floral Inzolia. Amber, walnutty fortified Marsala.

The word of the wine: Cutting

A blend of wines from different origins (not to be confused with the assemblage).

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