The Winery Fuego is one of the world's great estates. It offers 6 wines for sale in of La Mancha to come and discover on site or to buy online.
Looking for the best Winery Fuego wines in La Mancha among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Fuego wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Fuego wines with technical and enological descriptions.
How Winery Fuego wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of ramen burger, pasta with artichoke hearts and bacon or tunisian haja.
On the nose the red wine of Winery Fuego. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Fuego. is a powerful with a nice balance between acidity and tannins.
The wine region of La Mancha is located in the region of Castille of Spain. Wineries and vineyards like the Domaine Cinco Estrellas or the Domaine Munoz produce mainly wines red, white and pink. The most planted grape varieties in the region of La Mancha are Tempranillo, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of La Mancha often reveals types of flavors of cherry, mint or jasmine and sometimes also flavors of sweet tobacco, graphite or grass.
In the mouth of La Mancha is a powerful with a lot of tannins present in the mouth. We currently count 679 estates and châteaux in the of La Mancha, producing 2250 different wines in conventional, organic and biodynamic agriculture. The wines of La Mancha go well with generally quite well with dishes of beef, pasta or veal.
How Winery Fuego wines pair with each other generally quite well with dishes of beef or mature and hard cheese such as recipes of stewed beef heart or chicken, zucchini and tomato pie.
On the nose the sweet wine of Winery Fuego. often reveals types of flavors of red fruit.
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
How Winery Fuego wines pair with each other generally quite well with dishes of pork, shellfish or vegetarian such as recipes of kig ha farz (breton stew), pasta with shrimp or magic cake cheese quiche.
On the nose the white wine of Winery Fuego. often reveals types of flavors of earth, citrus fruit.
Decanting, an operation performed by a sommelier with a decanter to separate the clear wine from the solid parts in a bottle.
Planning a wine route in the of La Mancha? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Fuego.
An ancient grape variety that has been cultivated for a long time, mainly in the Rueda region of northwestern Spain. D.N.A. tests show that it is the result of a natural cross between Savagnin and Castellana Blanco. It should not be confused with the Verdelho, which is very well known in Portugal, and the Verdelho Branco, which is almost more widespread. The Verdejo is registered in the Official Catalogue of wine grape varieties list A. It can also be found in the United States (Virginia, California, etc.), Australia, Portugal, etc., but is practically unknown in France.
