Winery Fryer's CoveDoring Bay Sandberg Rosé
Pink wine
This wine generally goes well with
The Doring Bay Sandberg Rosé of the Winery Fryer's Cove is in the top 10 of wines of Lutzville Valley.
Details and technical informations about Winery Fryer's Cove's Doring Bay Sandberg Rosé.
Discover the grape variety: Prima
Cross between lival and cardinal obtained in 1974. It has been registered in the official catalogue of table grape varieties, list A1, since 1996.
Last vintages of this wine
The best vintages of Doring Bay Sandberg Rosé from Winery Fryer's Cove are 2018
Informations about the Winery Fryer's Cove
The Winery Fryer's Cove is one of of the world's greatest estates. It offers 11 wines for sale in the of Lutzville Valley to come and discover on site or to buy online.
The wine region of Lutzville Valley
The wine region of Lutzville Valley is located in the region of Olifants River of Western Cape of South Africa. Wineries and vineyards like the Domaine The Diamond Collection or the Domaine Fryer's Cove produce mainly wines red, white and pink. The most planted grape varieties in the region of Lutzville Valley are Ruby-cabernet, Pinotage and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Lutzville Valley often reveals types of flavors of non oak, oak or spices and sometimes also flavors of black fruit, dried fruit or vegetal.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
News related to this wine
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The word of the wine: pH
Short for "hydrogen potential", the pH is a parameter that defines whether a medium is acidic or basic. A high pH gives a soft wine, a very low pH translates into a wine that is too acidic.
