
Winery Fryer's CoveBay to Bay Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
The Bay to Bay Sauvignon Blanc of the Winery Fryer's Cove is in the top 10 of wines of Lutzville Valley.
Taste structure of the Bay to Bay Sauvignon Blanc from the Winery Fryer's Cove
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bay to Bay Sauvignon Blanc of Winery Fryer's Cove in the region of Western Cape is a with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Bay to Bay Sauvignon Blanc
Pairings that work perfectly with Bay to Bay Sauvignon Blanc
Original food and wine pairings with Bay to Bay Sauvignon Blanc
The Bay to Bay Sauvignon Blanc of Winery Fryer's Cove matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of chicken and shrimp jambalaya, quiche with leeks and fresh salmon from flo or goat's cheese, smoked ham and honey sandwiches.
Details and technical informations about Winery Fryer's Cove's Bay to Bay Sauvignon Blanc.
Discover the grape variety: Kernling
Natural mutation of the kerner found in Germany in 1974 by Herrn Ludwig Hochdörffer and put in culture in 1995. Kernling can be found in Germany, Switzerland, England, ... in France it is almost unknown.
Last vintages of this wine
The best vintages of Bay to Bay Sauvignon Blanc from Winery Fryer's Cove are 0
Informations about the Winery Fryer's Cove
The Winery Fryer's Cove is one of of the world's greatest estates. It offers 11 wines for sale in the of Lutzville Valley to come and discover on site or to buy online.
The wine region of Lutzville Valley
The wine region of Lutzville Valley is located in the region of Olifants River of Western Cape of South Africa. Wineries and vineyards like the Domaine The Diamond Collection or the Domaine Fryer's Cove produce mainly wines red, white and pink. The most planted grape varieties in the region of Lutzville Valley are Ruby-cabernet, Pinotage and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Lutzville Valley often reveals types of flavors of non oak, oak or spices and sometimes also flavors of black fruit, dried fruit or vegetal.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Eye
In tasting, this is the first phase of the analysis of the wine, which consists of describing its visual aspect (colour, intensity, clarity, brilliance and possible defects).











