Winery Fryer's CoveBay to Bay Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
The Bay to Bay Sauvignon Blanc of the Winery Fryer's Cove is in the top 10 of wines of Lutzville Valley.
Taste structure of the Bay to Bay Sauvignon Blanc from the Winery Fryer's Cove
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bay to Bay Sauvignon Blanc of Winery Fryer's Cove in the region of Western Cape is a with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Bay to Bay Sauvignon Blanc
Pairings that work perfectly with Bay to Bay Sauvignon Blanc
Original food and wine pairings with Bay to Bay Sauvignon Blanc
The Bay to Bay Sauvignon Blanc of Winery Fryer's Cove matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of seafood pastilla, mushroom, bacon and gruyere quiche or 4 seasons pizza my way.
Details and technical informations about Winery Fryer's Cove's Bay to Bay Sauvignon Blanc.
Discover the grape variety: Taraboussié
An ancient grape variety most likely originating from the Aveyron region, now in danger of extinction. Published genetic analyses have revealed that it is related to one or more grape varieties, including Mouyssaguès. For more details, click here! - Synonymy: tarabassié (for all the synonyms of the grape varieties, click here!).
Informations about the Winery Fryer's Cove
The Winery Fryer's Cove is one of of the world's greatest estates. It offers 11 wines for sale in the of Lutzville Valley to come and discover on site or to buy online.
The wine region of Lutzville Valley
The wine region of Lutzville Valley is located in the region of Olifants River of Western Cape of South Africa. Wineries and vineyards like the Domaine The Diamond Collection or the Domaine Fryer's Cove produce mainly wines red, white and pink. The most planted grape varieties in the region of Lutzville Valley are Ruby-cabernet, Pinotage and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Lutzville Valley often reveals types of flavors of non oak, oak or spices and sometimes also flavors of black fruit, dried fruit or vegetal.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
News related to this wine
The Saint-Véran appellation investigated through its geology and geography
The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Saint-Véran appellation.The exercice is particularly complex as there are so many variables that make up the terroir throughout its geographical area. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux so ...
A panel discussion about the Chablis appellation
This film is the recording of a webinar on Chablis wines organized in December 2020 with four personalities from Hong Kong: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. They explain the purity of Chablis wines, discuss the latest vintages, and also talk about food and wine pairings, as well as global warming and the transition to more sustainable practices. #Chablis #P ...
What style should one expect from a good Chablis by Debra MEIBURG
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In 80-second clip, Debra MEIBURG answers the question of an Internet user : what style should one expect from a good Chablis ? #Chablis #PureChablis ...
The word of the wine: Short
Said of a wine that leaves little trace in the mouth after tasting (also called "short in the mouth").
