The wine region of Lutzville Valley is located in the region of Olifants River of Western Cape of South Africa. Wineries and vineyards like the Domaine The Diamond Collection or the Domaine Fryer's Cove produce mainly wines red, white and pink. The most planted grape varieties in the region of Lutzville Valley are Ruby-cabernet, Pinotage and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Lutzville Valley often reveals types of flavors of non oak, oak or spices and sometimes also flavors of black fruit, dried fruit or vegetal.
In the mouth of Lutzville Valley is a powerful with a nice freshness. We currently count 6 estates and châteaux in the of Lutzville Valley, producing 15 different wines in conventional, organic and biodynamic agriculture. The wines of Lutzville Valley go well with generally quite well with dishes of beef, lamb or game (deer, venison).
Ideas for pairing wines with haggis on Burns Night: Syrah / Shiraz Shiraz-Grenache blends Viognier Beaujolais Cru (Gamay) German Spätburgunder (Pinot Noir) Chilean País There are a few different avenues to explore if you’re looking to pair wines with haggis, which sees its star quality celebrated at Burns Night supper with the traditional reading of Robert Burns’ poem, ‘Address to a Haggis‘. Made well, and from a quality source, haggis offers a rich combination of meaty ...
Celebrated Soave producer Pieropan is due to unveil its new winery in April 2022. Dubbed ‘Leonildo Pieropan‘ after the estate’s pioneering late owner, the winery is considered groundbreaking for its eco credentials and use of materials – and is largely hidden under a hill, with just the frontage visible. Pieropan’s project began in 2015, when the family realised they had outgrown the existing winery in the centre of Soave town, and subsequently acquired a site in th ...
Every year the hospitality industry holds its breath as the revised line up of the Michelin Guide is announced. A star won – or lost – is often a pivotal moment in the consolidation of a venue’s name and the reputation of the chef, sommelier and restaurateurs behind it. Yesterday, February 16th, the Michelin Stars were unveiled for this year’s Michelin Great Britain & Ireland Guide, with 19 restaurants having been newly awarded a star, bringing the total number of one starred restaurants in ...
