
Winery Fresno StateDuarte Vineyards Chardonnay
In the mouth this white wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Duarte Vineyards Chardonnay from the Winery Fresno State
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Duarte Vineyards Chardonnay of Winery Fresno State in the region of Central Valley is a powerful mainly marked by the residual sugar.
Food and wine pairings with Duarte Vineyards Chardonnay
Pairings that work perfectly with Duarte Vineyards Chardonnay
Original food and wine pairings with Duarte Vineyards Chardonnay
The Duarte Vineyards Chardonnay of Winery Fresno State matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of baked pork chops, salmon steak on a bed of leeks or light tuna-tomato quiche (without cream).
Details and technical informations about Winery Fresno State's Duarte Vineyards Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Duarte Vineyards Chardonnay from Winery Fresno State are 0
Informations about the Winery Fresno State
The Winery Fresno State is one of of the world's great estates. It offers 35 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: BSA
Brut sans année, is said of non-vintage champagnes. It is the technical name of the first price champagne made from wines of different years. They are most often called Tradition, Carte blanche, Réserve. To be drunk quickly, rather as an aperitif.














