Winery FrescobaldiPater Sangiovese
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Pater Sangiovese from the Winery Frescobaldi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pater Sangiovese of Winery Frescobaldi in the region of Tuscany is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Pater Sangiovese of Winery Frescobaldi in the region of Tuscany often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.
Food and wine pairings with Pater Sangiovese
Pairings that work perfectly with Pater Sangiovese
Original food and wine pairings with Pater Sangiovese
The Pater Sangiovese of Winery Frescobaldi matches generally quite well with dishes of beef, lamb or veal such as recipes of beef with panang curry (red curry), shoulder of lamb with a spoon or veal blanquette à l'ancienne.
Details and technical informations about Winery Frescobaldi's Pater Sangiovese.
Discover the grape variety: Sangiovese
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Last vintages of this wine
The best vintages of Pater Sangiovese from Winery Frescobaldi are 2005, 2006, 2019, 2018 and 2017.
Informations about the Winery Frescobaldi
The Winery Frescobaldi is one of of the world's great estates. It offers 57 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Pagan
See savagnin.
