Winery Frères CouillaudDomaine la Moriniére Chardonnay
This wine generally goes well with pork, vegetarian or poultry.
The Domaine la Moriniére Chardonnay of the Winery Frères Couillaud is in the top 10 of wines of Loire Valley.
Wine flavors and olphactive analysis
On the nose the Domaine la Moriniére Chardonnay of Winery Frères Couillaud in the region of Loire Valley often reveals types of flavors of apples, butter or green apple and sometimes also flavors of minerality, earth or microbio.
Food and wine pairings with Domaine la Moriniére Chardonnay
Pairings that work perfectly with Domaine la Moriniére Chardonnay
Original food and wine pairings with Domaine la Moriniére Chardonnay
The Domaine la Moriniére Chardonnay of Winery Frères Couillaud matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of rabbit with prunes, steamed ginger fish (china) or quiche with leeks and fresh salmon from flo.
Details and technical informations about Winery Frères Couillaud's Domaine la Moriniére Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Domaine la Moriniére Chardonnay from Winery Frères Couillaud are 2014, 2012, 2015, 2018 and 2013.
Informations about the Winery Frères Couillaud
The Winery Frères Couillaud is one of of the world's greatest estates. It offers 52 wines for sale in the of Loire Valley to come and discover on site or to buy online.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
News related to this wine
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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Mancey, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWine ...
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Chablis: #locationmatters by Yang LU
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this first 90-second clip, Yang LU explains how location is the key to understanding “Why Chablis is special”. #Chablis #PureChablis ...
The word of the wine: Late harvest
A name historically used in Alsace, late harvest refers to grapes harvested during over-ripening for the production of sweet and syrupy wines.