The Winery Freehand Cellars of Yakima Valley of Washington

The Winery Freehand Cellars is one of the best wineries to follow in Yakima Valley.. It offers 7 wines for sale in of Yakima Valley to come and discover on site or to buy online.
Looking for the best Winery Freehand Cellars wines in Yakima Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Freehand Cellars wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Freehand Cellars wines with technical and enological descriptions.
How Winery Freehand Cellars wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of roasted fillet of beef with parsley, pumpkin and bacon pie or potjevleesch (meat in a pot).
On the nose the red wine of Winery Freehand Cellars. often reveals types of flavors of earth, spices.
The wine region of Yakima Valley is located in the region of Columbia Valley of Washington of United States. We currently count 259 estates and châteaux in the of Yakima Valley, producing 759 different wines in conventional, organic and biodynamic agriculture. The wines of Yakima Valley go well with generally quite well with dishes .
Planning a wine route in the of Yakima Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Freehand Cellars.
Its country of origin is Greece - it is related to the Greek xynomavro grape variety - and it has been cultivated for a long time in southern Italy, particularly in the southern region of Puglia, although it is known throughout the country. It should not be confused with aglianico, with which it has some synonyms. It should be noted that there is an early Negro Aramo clone. We can also meet the Negro Aramo in England, Australia, New Zealand, the United States (California, ...), ... in France it is almost unknown.