Winery FrederiksdalReserve
This wine generally goes well with
The Reserve of the Winery Frederiksdal is in the top 10 of wines of Denmark and in the top 5 of wines of Denmark.
Wine flavors and olphactive analysis
On the nose the Reserve of Winery Frederiksdal in the region of Denmark often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.
Details and technical informations about Winery Frederiksdal's Reserve.
Discover the grape variety: Saint-Côme
Saint-Côme blanc is a grape variety that originated in France (Aveyron). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The white Saint-Côme can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Reserve from Winery Frederiksdal are 2012, 2008, 2015, 2011 and 2013.
Informations about the Winery Frederiksdal
The Winery Frederiksdal is one of of the world's greatest estates. It offers 13 wines for sale in the of Denmark to come and discover on site or to buy online.
The wine region of Denmark
Denmark is one of the three countries which make up Scandinavia (Norway and Sweden are the other two, with Finland and Iceland the other Nordic countries). The vast majority of alcoholic beverages made in Denmark are beers. Ciders and similar products, plus spirits are also produced. The wine industry is in its infancy.
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The word of the wine: Yeast
Micro-organisms at the base of all fermentative processes. A wide variety of yeasts live and thrive naturally in the vineyard, provided that treatments do not destroy them. Unfortunately, their replacement by laboratory-selected yeasts is often the order of the day and contributes to the standardization of the wine. Yeasts are indeed involved in the development of certain aromas.