Winery Frédéric LornetSaint - Chinian Rosé
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Saint - Chinian Rosé from the Winery Frédéric Lornet
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Saint - Chinian Rosé of Winery Frédéric Lornet in the region of Languedoc-Roussillon is a with a nice freshness.
Food and wine pairings with Saint - Chinian Rosé
Pairings that work perfectly with Saint - Chinian Rosé
Original food and wine pairings with Saint - Chinian Rosé
The Saint - Chinian Rosé of Winery Frédéric Lornet matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of lasagne with two salmons, quiche with leeks and fresh salmon from flo or chicken skewers with curry and lemon.
Details and technical informations about Winery Frédéric Lornet's Saint - Chinian Rosé.
Discover the grape variety: Taraboussié
An ancient grape variety most likely originating from the Aveyron region, now in danger of extinction. Published genetic analyses have revealed that it is related to one or more grape varieties, including Mouyssaguès. For more details, click here! - Synonymy: tarabassié (for all the synonyms of the grape varieties, click here!).
Informations about the Winery Frédéric Lornet
The Winery Frédéric Lornet is one of of the world's great estates. It offers 36 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Garde (wine of)
Refers to a wine showing good ageing potential.
