Winery Fratelli FloccoMare Verde
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Mare Verde from the Winery Fratelli Flocco
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mare Verde of Winery Fratelli Flocco in the region of Molise is a with a nice freshness.
Food and wine pairings with Mare Verde
Pairings that work perfectly with Mare Verde
Original food and wine pairings with Mare Verde
The Mare Verde of Winery Fratelli Flocco matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with boursin, cream and tuna quiche or pretzels (alsace).
Details and technical informations about Winery Fratelli Flocco's Mare Verde.
Discover the grape variety: Koshu
Delicate, taut whites with a pale, slightly pinkish robe (grey-pink skin), an airy palate and fresh acidity, with subtle aromas of citrus (yuzu, grapefruit), green apple, white flowers, pear, almond and saline mineral notes. Slightly bitter, refined finish. Signature of the modern whites of Yamanashi (around Mount Fuji) and the locomotive of Japanese wine exports. Autochthonous hybrid variety (vinifera × vitis amurensis), cultivated in Japan for over a thousand years.
Informations about the Winery Fratelli Flocco
The Winery Fratelli Flocco is one of of the world's greatest estates. It offers 2 wines for sale in the of Molise to come and discover on site or to buy online.
The wine region of Molise
Second smallest region of Italy between Abruzzo and Apulia on the Adriatic. Signature Tintilia as red king (native saved in the 1990s): dense and deep with notes of black mulberry, candied cherry, plum, garrigue, leather and spices, firm tannins and fleshy palate — the rediscovered pride of Molise. Supple Montepulciano (cherry, plum, liquorice), firm and structured Aglianico. Lively Trebbiano whites (citrus, flowers).
The word of the wine: Balsamic
Aromas reminiscent of balsam, resin, incense, but also vanilla or liquorice wood.
