Winery Fratelli FalzariTinnari
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Tinnari from the Winery Fratelli Falzari
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tinnari of Winery Fratelli Falzari in the region of Tuscany is a powerful with a nice freshness.
Food and wine pairings with Tinnari
Pairings that work perfectly with Tinnari
Original food and wine pairings with Tinnari
The Tinnari of Winery Fratelli Falzari matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of tunisian pasta, goat cheese and bacon quiche or preparation of the green olives.
Details and technical informations about Winery Fratelli Falzari's Tinnari.
Discover the grape variety: Carcajolo noir
It was most certainly introduced by the south of Corsica from Sardinia. It is not the black form of the white carcajolo, the latter would be the biancu gentile. The black Carcajolo is said to be related to the morrastel or muristellu and is found almost exclusively in the southern Mediterranean and in Portugal. It is registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Tinnari from Winery Fratelli Falzari are 0
Informations about the Winery Fratelli Falzari
The Winery Fratelli Falzari is one of of the world's greatest estates. It offers 5 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Balsamic
Aromas reminiscent of balsam, resin, incense, but also vanilla or liquorice wood.
