Winery Fratelli Falzari - Tinnari

Winery Fratelli FalzariTinnari

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Tinnari of Winery Fratelli Falzari is a white wine from the region of Tuscany.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Taste structure of the Tinnari from the Winery Fratelli Falzari

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Tinnari of Winery Fratelli Falzari in the region of Tuscany is a powerful with a nice freshness.

Details and technical informations about Winery Fratelli Falzari's Tinnari.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Epinou

Simple, light and fruity reds with a pale ruby colour, melted tannins and a light palate with moderate acidity, showing undemonstrative aromas of red fruits. A discreet rustic profile. Almost disappeared from commercial cultivation, preserved in INRAE varietal collections, it bears witness to pre-phylloxera ampelographic diversity and is among the heritage varieties under study. Rare French black variety, once grown in the South-West.

Last vintages of this wine

Tinnari - 0
In the top 100 of of Tuscany wines
Average rating: 3.81110.50

The best vintages of Tinnari from Winery Fratelli Falzari are 0

Informations about the Winery Fratelli Falzari

The winery offers 2 different wines.
Its wines get an average rating of 4.2.
It is in the top 3 of the best estates in the region
It is located in Toscane

The Winery Fratelli Falzari is one of of the world's greatest estates. It offers 6 wines for sale in the of Tuscany to come and discover on site or to buy online.

Top wine Tuscany
In the top 85000 of of Italy wines
In the top 15000 of of Tuscany wines
In the top 150000 of white wines
In the top 500000 wines of the world

The wine region of Tuscany

Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.

The word of the wine: Dismantling

After devatting, the pomace is removed from the tank. If this operation is carried out manually, it is important to ventilate the vat well to avoid the risk of accidents due to the presence of carbon dioxide.

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