Winery Fratelli FalzariFratelli Falzari Firenze
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Fratelli Falzari Firenze from the Winery Fratelli Falzari
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fratelli Falzari Firenze of Winery Fratelli Falzari in the region of Tuscany is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Fratelli Falzari Firenze
Pairings that work perfectly with Fratelli Falzari Firenze
Original food and wine pairings with Fratelli Falzari Firenze
The Fratelli Falzari Firenze of Winery Fratelli Falzari matches generally quite well with dishes of beef, veal or poultry such as recipes of beef tongue in hot pickle sauce, pork tenderloin with onions or quick brioche sausage.
Details and technical informations about Winery Fratelli Falzari's Fratelli Falzari Firenze.
Discover the grape variety: Sangiovese
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Last vintages of this wine
The best vintages of Fratelli Falzari Firenze from Winery Fratelli Falzari are 2011, 2016, 2015, 2013 and 0.
Informations about the Winery Fratelli Falzari
The Winery Fratelli Falzari is one of of the world's greatest estates. It offers 6 wines for sale in the of Chianti to come and discover on site or to buy online.
The wine region of Chianti
Emblem of Tuscan red: signature Sangiovese (70% min) with notes of morello cherry, plum, dried herbs, violet and leather, lively acidity and firm tannins, elegant gastronomic profile. Chianti Classico DOCG ("Gallo Nero") between Florence and Siena, more structured and age-worthy. Riserva and Gran Selezione at the top, barrel-aged. A few supporting grapes (Canaiolo, Colorino).
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Silky
Said of a caressing wine with extremely fine tannins.
