Winery Franz KellerSchwarzer Adler Grauburgunder
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Schwarzer Adler Grauburgunder from the Winery Franz Keller
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Schwarzer Adler Grauburgunder of Winery Franz Keller in the region of Baden is a powerful with a nice freshness.
Food and wine pairings with Schwarzer Adler Grauburgunder
Pairings that work perfectly with Schwarzer Adler Grauburgunder
Original food and wine pairings with Schwarzer Adler Grauburgunder
The Schwarzer Adler Grauburgunder of Winery Franz Keller matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of ham with leek fondue, banh mi sandwich or daube niçoise.
Details and technical informations about Winery Franz Keller's Schwarzer Adler Grauburgunder.
Discover the grape variety: Teinturier
This grape variety has a very ancient origin and is already mentioned in a specialized agricultural magazine from the Renaissance. Numerous crosses with Teinturier have resulted in new grape varieties that are still cultivated, the best known being the Henri Bouschet alicante..., and others that are less well known and have almost disappeared, such as petit Bouschet, terret-Bouschet (not to be confused with terret-bourret), morrastel-Bouschet, etc. The Teinturier was especially multiplied in the Orléans region.
Last vintages of this wine
The best vintages of Schwarzer Adler Grauburgunder from Winery Franz Keller are 2015, 2016, 2017
Informations about the Winery Franz Keller
The Winery Franz Keller is one of of the world's great estates. It offers 90 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
News related to this wine
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The word of the wine: Gout (wine of)
In red wine making, the wine comes directly from the vat after devatting (see press).