Weingut Franz HerbsterKirchhofener Batzenberg Chardonnay Auslese
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Kirchhofener Batzenberg Chardonnay Auslese from the Weingut Franz Herbster
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Kirchhofener Batzenberg Chardonnay Auslese of Weingut Franz Herbster in the region of Baden is a with a nice freshness.
Food and wine pairings with Kirchhofener Batzenberg Chardonnay Auslese
Pairings that work perfectly with Kirchhofener Batzenberg Chardonnay Auslese
Original food and wine pairings with Kirchhofener Batzenberg Chardonnay Auslese
The Kirchhofener Batzenberg Chardonnay Auslese of Weingut Franz Herbster matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of nanie's diced ham quiche, pasta salmon - fresh cream or zucchini and goat cheese quiche.
Details and technical informations about Weingut Franz Herbster's Kirchhofener Batzenberg Chardonnay Auslese.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Weingut Franz Herbster
The Weingut Franz Herbster is one of of the world's great estates. It offers 36 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Dry
Champagne with between 17 and 35 grams of sugar (see dosage liqueur).
