Winery Francois Rousset-MartinCuvée du Professeur Sous-Roche
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with poultry, mild and soft cheese or mushrooms.
Taste structure of the Cuvée du Professeur Sous-Roche from the Winery Francois Rousset-Martin
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée du Professeur Sous-Roche of Winery Francois Rousset-Martin in the region of Jura is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Cuvée du Professeur Sous-Roche of Winery Francois Rousset-Martin in the region of Jura often reveals types of flavors of butter, vanilla or lemon and sometimes also flavors of brioche, almonds or non oak.
Food and wine pairings with Cuvée du Professeur Sous-Roche
Pairings that work perfectly with Cuvée du Professeur Sous-Roche
Original food and wine pairings with Cuvée du Professeur Sous-Roche
The Cuvée du Professeur Sous-Roche of Winery Francois Rousset-Martin matches generally quite well with dishes of poultry, mushrooms or mild and soft cheese such as recipes of coconut chicken à la bellevilloise, pork blanquette or the tartiflette wrap.
Details and technical informations about Winery Francois Rousset-Martin's Cuvée du Professeur Sous-Roche.
Discover the grape variety: Aligoté
Aligoté is an ancient Burgundian grape variety (it has different names depending on the region in which it is grown: griset blanc in Beaune, giboudot blanc in the Chalonnais or troyen blanc in the Aube), mainly used in the production of Bourgogne-Aligoté, Bouzeron and Crémant-de-Bourgogne.aligoté is a medium-fine white grape variety, quite productive, which gives clear, acidic, fresh and light white wines. An anecdote often says that it was a member of the clergy named Kir who gave it its letters of nobility by adding it to blackcurrant cream to prepare an aperitif.produced on more than 1,600 hectares in Burgundy, aligoté has also been exported. It is also cultivated in Eastern Europe (Ukraine, Romania), California, Canada and Chile, representing more than 20,000 hectares in the world.
Last vintages of this wine
The best vintages of Cuvée du Professeur Sous-Roche from Winery Francois Rousset-Martin are 2015, 2013, 2016
Informations about the Winery Francois Rousset-Martin
The Winery Francois Rousset-Martin is one of of the world's greatest estates. It offers 30 wines for sale in the of Côtes du Jura to come and discover on site or to buy online.
The wine region of Côtes du Jura
Côtes du Jura is a regional appellation in the Jura wine region of eastern France. Introduced in 1937, it is arguably the largest appellation in the region in terms of geographical extent. In terms of quantity, it is the second largest after Arbois">Arbois. While the vast majority of Jura wines are produced in the Northern half of the region between Etoile and Arbois, the Côtes du Jura catchment area extends some distance to the South.
The wine region of Jura
The Jura is a small wine region in eastern France that is responsible for some very special and traditional wine styles. It is close to the Swiss Jura, but quite distinct from it. Wedged between Burgundy to the west and Switzerland to the east, the region is characterized by a landscape of Wooded hills and the winding topography of the Jura Mountains. The Jura vineyards cover just over 1,850 hectares, forming a narrow strip of land almost 80 km Long from North to South.
The word of the wine: Chartreuse
In the Bordeaux region, small castle from the 18th or early 19th century.
