Winery Francois Rousset-MartinClos Bacchus
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with poultry, mild and soft cheese or mushrooms.
Taste structure of the Clos Bacchus from the Winery Francois Rousset-Martin
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Clos Bacchus of Winery Francois Rousset-Martin in the region of Jura is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Clos Bacchus of Winery Francois Rousset-Martin in the region of Jura often reveals types of flavors of microbio, citrus fruit.
Food and wine pairings with Clos Bacchus
Pairings that work perfectly with Clos Bacchus
Original food and wine pairings with Clos Bacchus
The Clos Bacchus of Winery Francois Rousset-Martin matches generally quite well with dishes of poultry, mushrooms or mild and soft cheese such as recipes of the chicken with rice of the mother michèle, rice with chicken and shiitake mushrooms (japan) or pastasciutta (corsica).
Details and technical informations about Winery Francois Rousset-Martin's Clos Bacchus.
Discover the grape variety: Crouchen
Crouchen blanc is a grape variety that originated in France (Pyrénées-Atlantiques). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium-sized bunches and medium-sized grapes. Crouchen blanc can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Armagnac.
Last vintages of this wine
The best vintages of Clos Bacchus from Winery Francois Rousset-Martin are 2008
Informations about the Winery Francois Rousset-Martin
The Winery Francois Rousset-Martin is one of of the world's greatest estates. It offers 30 wines for sale in the of Côtes du Jura to come and discover on site or to buy online.
The wine region of Côtes du Jura
Côtes du Jura is a regional appellation in the Jura wine region of eastern France. Introduced in 1937, it is arguably the largest appellation in the region in terms of geographical extent. In terms of quantity, it is the second largest after Arbois">Arbois. While the vast majority of Jura wines are produced in the Northern half of the region between Etoile and Arbois, the Côtes du Jura catchment area extends some distance to the South.
The wine region of Jura
The Jura is a small wine region in eastern France that is responsible for some very special and traditional wine styles. It is close to the Swiss Jura, but quite distinct from it. Wedged between Burgundy to the west and Switzerland to the east, the region is characterized by a landscape of Wooded hills and the winding topography of the Jura Mountains. The Jura vineyards cover just over 1,850 hectares, forming a narrow strip of land almost 80 km Long from North to South.
News related to this wine
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The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Morey-Saint-Denis, typical of the côte de Nuits region. Situated at the center of this region, the vineyard neighbours the appellation Gevrey-Chambertin to the north and Chambolle-Musigny to the south. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb ...
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At the heart of the terroirs of Mâcon-Burgy
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The word of the wine: Primary (aromas)
Aromas characteristic of each grape variety, essentially fruity and floral.