
Domaine François LeclercGevrey-Chambertin 1er Cru 'Les Crobeaux'
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Gevrey-Chambertin 1er Cru 'Les Crobeaux' from the Domaine François Leclerc
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gevrey-Chambertin 1er Cru 'Les Crobeaux' of Domaine François Leclerc in the region of Burgundy is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Gevrey-Chambertin 1er Cru 'Les Crobeaux' of Domaine François Leclerc in the region of Burgundy often reveals types of flavors of earth, red fruit.
Food and wine pairings with Gevrey-Chambertin 1er Cru 'Les Crobeaux'
Pairings that work perfectly with Gevrey-Chambertin 1er Cru 'Les Crobeaux'
Original food and wine pairings with Gevrey-Chambertin 1er Cru 'Les Crobeaux'
The Gevrey-Chambertin 1er Cru 'Les Crobeaux' of Domaine François Leclerc matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of boles de picolat (catalan meatballs), caramelized lamb mice or duck with vanilla (reunion island).
Details and technical informations about Domaine François Leclerc's Gevrey-Chambertin 1er Cru 'Les Crobeaux'.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Gevrey-Chambertin 1er Cru 'Les Crobeaux' from Domaine François Leclerc are 2014
Informations about the Domaine François Leclerc
The Domaine François Leclerc is one of of the world's greatest estates. It offers 3 wines for sale in the of Gevrey-Chambertin 1er Cru 'Les Crobeaux' to come and discover on site or to buy online.
The wine region of Gevrey-Chambertin 1er Cru 'Les Crobeaux'
The wine region of Gevrey-Chambertin 1er Cru 'Les Crobeaux' is located in the region of Gevrey-Chambertin Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Gerard Quivy or the Domaine Heresztyn-Mazzini produce mainly wines red. The most planted grape varieties in the region of Gevrey-Chambertin 1er Cru 'Les Crobeaux' are Pinot noir et Gamay noir, they are then used in wines in blends or as a single variety. On the nose of Gevrey-Chambertin 1er Cru 'Les Crobeaux' often reveals types of flavors of earthy, oaky or minerality and sometimes also flavors of floral, dark fruit or plum.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: PGI
Protected geographical indication. Equivalent to vin de pays in European regulations.





