Winery Francois-Joseph BohnAlsace Grand Cru Florimont Gewurztraminer
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Alsace Grand Cru Florimont Gewurztraminer from the Winery Francois-Joseph Bohn
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Alsace Grand Cru Florimont Gewurztraminer of Winery Francois-Joseph Bohn in the region of Alsace is a powerful.
Food and wine pairings with Alsace Grand Cru Florimont Gewurztraminer
Pairings that work perfectly with Alsace Grand Cru Florimont Gewurztraminer
Original food and wine pairings with Alsace Grand Cru Florimont Gewurztraminer
The Alsace Grand Cru Florimont Gewurztraminer of Winery Francois-Joseph Bohn matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of truffade (auvergne - cantal - 15), tuna and cream cheese pie or chicken tagine with olives and potatoes.
Details and technical informations about Winery Francois-Joseph Bohn's Alsace Grand Cru Florimont Gewurztraminer.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Francois-Joseph Bohn
The Winery Francois-Joseph Bohn is one of of the world's greatest estates. It offers 12 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
The word of the wine: Aqueous
Said of a diluted wine for which one has the impression that water has been added.
