Winery François DelavilleChateau Turon la Néré Loupiac
White wine
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Chateau Turon la Néré Loupiac
Pairings that work perfectly with Chateau Turon la Néré Loupiac
Original food and wine pairings with Chateau Turon la Néré Loupiac
The Chateau Turon la Néré Loupiac of Winery François Delaville matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of andouillette with mustard sauce, mushroom, bacon and gruyere quiche or bresse chicken with yellow wine and morels.
Details and technical informations about Winery François Delaville's Chateau Turon la Néré Loupiac.
Discover the grape variety: Scheurebe
German grape variety obtained in 1916 by Georg Shere (1879/1949). It was given until then as coming from a cross between Riesling and Sylvaner, but genetic tests have shown that its father is the Bouquettraube (Bukettrebe), and it is closely related to the Kerner. The Scheurebe can be found in Austria, Germany, Belgium, Switzerland, the Netherlands, Italy, Slovenia, Great Britain, the United States (California, Virginia, ...), Canada (Ontario, British Columbia, ...), ... practically unknown in France.
Informations about the Winery François Delaville
The Winery François Delaville is one of of the world's greatest estates. It offers 12 wines for sale in the of Loupiac to come and discover on site or to buy online.
The wine region of Loupiac
The wine region of Loupiac is located in the region of Entre-deux-Mers of Bordeaux of France. Wineries and vineyards like the Château du Cros or the Château Massac produce mainly wines sweet, white and red. The most planted grape varieties in the region of Loupiac are Muscadelle, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Loupiac often reveals types of flavors of honey, lychee or honeysuckle and sometimes also flavors of pear, marmalade or persimmon.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Piccolo
Small bottle with a capacity of 20 centilitres.
