
Winery Francis Ford Coppola'Rosso & Bianco' Shiraz
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the 'Rosso & Bianco' Shiraz from the Winery Francis Ford Coppola
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 'Rosso & Bianco' Shiraz of Winery Francis Ford Coppola in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the 'Rosso & Bianco' Shiraz of Winery Francis Ford Coppola in the region of California often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.
Food and wine pairings with 'Rosso & Bianco' Shiraz
Pairings that work perfectly with 'Rosso & Bianco' Shiraz
Original food and wine pairings with 'Rosso & Bianco' Shiraz
The 'Rosso & Bianco' Shiraz of Winery Francis Ford Coppola matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of fast and, uzbek pilaf or rabbit with white wine and mushrooms.
Details and technical informations about Winery Francis Ford Coppola's 'Rosso & Bianco' Shiraz.
Discover the grape variety: Mornen
Mornen noir is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches and medium sized grapes. Mornen noir is found in the vineyards of the South West.
Last vintages of this wine
The best vintages of 'Rosso & Bianco' Shiraz from Winery Francis Ford Coppola are 2016, 2008, 2015, 2014 and 2012.
Informations about the Winery Francis Ford Coppola
The Winery Francis Ford Coppola is one of of the world's great estates. It offers 154 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Noble rot
A fungus called botrytis cinerea that develops during the over-ripening phase, an ally of great sweet white wines, when it concentrates the juice of the berries. It requires the humidity of morning fogs and beautiful sunny days, gives musts very rich in sugar and brings to the wines the famous taste of "roasted".














