Winery Vignerons CatalansUn R de Volupté
Pink wine
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Food and wine pairings with Un R de Volupté
Pairings that work perfectly with Un R de Volupté
Original food and wine pairings with Un R de Volupté
The Un R de Volupté of Winery Vignerons Catalans matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of gratin of coquillettes with ham, light tuna-tomato quiche (without cream) or chorizo puff pastry.
Details and technical informations about Winery Vignerons Catalans's Un R de Volupté.
Discover the grape variety: Pagadebiti
The white Pagadebiti is a grape variety originating from Italy. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. The white Pagadebiti can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Vignerons Catalans
The Winery Vignerons Catalans is one of wineries to follow in Pays d'Oc.. It offers 199 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Dress
Visual aspect of the wine. The colour is defined by its intensity, clarity, brilliance and colour, which indicate the level of evolution of the wine, thus giving an indication of its vintage.
