Winery Vicourte Bernard - Pays Des Côte De Provence Merlot

Winery Vicourte BernardPays Des Côte De Provence Merlot

The Pays Des Côte De Provence Merlot of Winery Vicourte Bernard is a red wine from the region of Provence.
This wine generally goes well with beef and game (deer, venison).

Food and wine pairings with Pays Des Côte De Provence Merlot

Pairings that work perfectly with Pays Des Côte De Provence Merlot

Original food and wine pairings with Pays Des Côte De Provence Merlot

The Pays Des Côte De Provence Merlot of Winery Vicourte Bernard matches generally quite well with dishes of beef or game (deer, venison) such as recipes of beef marengo "my mom" style or venison leg in casserole.

Details and technical informations about Winery Vicourte Bernard's Pays Des Côte De Provence Merlot.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

Informations about the Winery Vicourte Bernard

The winery offers 3 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Provence

The Winery Vicourte Bernard is one of of the world's greatest estates. It offers 3 wines for sale in the of Provence to come and discover on site or to buy online.

Top wine Provence
In the top 350000 of of France wines
In the top 40000 of of Provence wines
In the top 650000 of red wines
In the top 1500000 wines of the world

The wine region of Provence

Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.

The word of the wine: Bacchus

Roman god of the vine and wine, often evoked to qualify everything that concerns the world of wine, and in particular its consumption. His name gave the adjective "bachique" which suggests the idea of celebration and conviviality.

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