Winery F.Thienpont - Bellombre Bordeaux Rosé

Winery F.ThienpontBellombre Bordeaux Rosé

The Bellombre Bordeaux Rosé of Winery F.Thienpont is a pink wine from the region of Bordeaux.
This wine generally goes well with

Details and technical informations about Winery F.Thienpont's Bellombre Bordeaux Rosé.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Muscat bleu

An interspecific cross between 15-6 Garnier (villard noir or 18315 Seyve-Villard x Müller-Thurgau) and perle noire or 20347 Seyve-Villard (panse de Provence x 12358 Seyve-Villard), obtained in Switzerland in the 1930s by a nurseryman named Garnier. Muscat Bleu can be found in Germany, Switzerland, Belgium, etc. In France, it is practically unknown. It is listed in the Official Catalogue of Vine Varieties, list A2.

Informations about the Winery F.Thienpont

The winery offers 20 different wines.
Its wines get an average rating of 3.7.
This winery is part of the Famille Thienpont.
It is in the top 20 of the best estates in the region
It is located in Bordeaux
Find the Winery F.Thienpont on Facebook and on Twitter

The Winery F.Thienpont is one of of the world's great estates. It offers 21 wines for sale in the of Bordeaux to come and discover on site or to buy online.

Top wine Bordeaux
In the top 350000 of of France wines
In the top 45000 of of Bordeaux wines
In the top 75000 of pink wines
In the top 1500000 wines of the world

The wine region of Bordeaux

Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.

The word of the wine: Astringency

Chemical stimulation that tightens the mucous membranes of the mouth and causes a sensation of harshness, which is characteristic of the presence of tannins. With time, the tannins lose their harshness and become softer.

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