
Winery Olivier ChanzyCuvée Prestige Crémant de Bourgogne Brut
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with poultry, appetizers and snacks or lean fish.
Taste structure of the Cuvée Prestige Crémant de Bourgogne Brut from the Winery Olivier Chanzy
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Cuvée Prestige Crémant de Bourgogne Brut of Winery Olivier Chanzy in the region of Burgundy is a powerful with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Cuvée Prestige Crémant de Bourgogne Brut
Pairings that work perfectly with Cuvée Prestige Crémant de Bourgogne Brut
Original food and wine pairings with Cuvée Prestige Crémant de Bourgogne Brut
The Cuvée Prestige Crémant de Bourgogne Brut of Winery Olivier Chanzy matches generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of marinated mussels with parsley, the chicken with rice of the mother michèle or lebanese hummus.
Details and technical informations about Winery Olivier Chanzy's Cuvée Prestige Crémant de Bourgogne Brut.
Discover the grape variety: Arinto du Dâo
A very old variety known in Portugal and northwestern Spain (Galicia), but practically unknown elsewhere. In Greece, a variety bears the same name, so it could be the same variety. In Spain, however, we must discard the loureiro, whose synonym is arinto.
Informations about the Winery Olivier Chanzy
The Winery Olivier Chanzy is one of of the world's greatest estates. It offers 30 wines for sale in the of Crémant de Bourgogne to come and discover on site or to buy online.
The wine region of Crémant de Bourgogne
Recognized in 1975, the appellation crémant-de-bourgogne replaced the Sparkling wines whose quality was not very homogeneous. Its geographical area, very vast, covers more than 300 communes, of Châtillonnais, with the borders of Champagne auboise, with Beaujolais included. The AOC imposes conditions of harvest and elaboration as strict as those of the Champagne region and copied on this one, the difference residing in the duration of Maturation on lees, which is of nine months minimum, against twelve for the champagne. The Grape varieties used also bring Crémant-de-Bourgogne closer to its illustrious Champagne model, for although all the varieties of the region can be used, Pinot Noir and Chardonnay are favoured.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: VQPRD
Quality wine produced in a specific region. European designation that groups together appellation wines, i.e., in France, AOC and VDQS.














