Winery Louis BrochetCuvée HBH Premier Cru Champagne
Sparkling wine
This wine is a blend of 2 varietals which are the Chardonnay and the Pinot noir.
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
Taste structure of the Cuvée HBH Premier Cru Champagne from the Winery Louis Brochet
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Cuvée HBH Premier Cru Champagne of Winery Louis Brochet in the region of Champagne is a powerful with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
On the nose the Cuvée HBH Premier Cru Champagne of Winery Louis Brochet in the region of Champagne often reveals types of flavors of cream, citrus or apples and sometimes also flavors of green apple, apricot or lemon.
Food and wine pairings with Cuvée HBH Premier Cru Champagne
Pairings that work perfectly with Cuvée HBH Premier Cru Champagne
Original food and wine pairings with Cuvée HBH Premier Cru Champagne
The Cuvée HBH Premier Cru Champagne of Winery Louis Brochet matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of rabbit with prunes, papillotes of simple salmon steaks or shrimp with curry express.
Details and technical informations about Winery Louis Brochet's Cuvée HBH Premier Cru Champagne.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Cuvée HBH Premier Cru Champagne from Winery Louis Brochet are 1997, 2005, 2002, 1996 and 2008.
Informations about the Winery Louis Brochet
The Winery Louis Brochet is one of of the world's greatest estates. It offers 8 wines for sale in the of Champagne Premier Cru to come and discover on site or to buy online.
The wine region of Champagne Premier Cru
High-end Champagnes from 44 villages rated 90-99% on the cru scale (1919), between Grand Cru and generic. Fine, elegant sparklers based on Chardonnay (citrus, brioche, chalk), Pinot Noir (red fruits, structure) and Pinot Meunier (fruity roundness). Fine bubbles, controlled dosage, complexity heightened by lees ageing. Villages in the Montagne de Reims, Côte des Blancs and around Épernay.
The wine region of Champagne
World benchmark sparkling wines: fine bubbles, citrusy tension, notes of brioche, toasted almond, white flowers and white-fleshed fruits after ageing on lees. Three grapes blended or solo: fleshy Pinot Noir (38%), fruity Meunier (33%), chiselled Chardonnay (28%). From straight Blanc de Blancs to vinous Blanc de Noirs, from non-vintage Brut to age-worthy Millésimé. AOC since 1927, 34,300 ha on chalk, 17 Grands Crus and 44 Premiers Crus.
The word of the wine: Eye
In tasting, this is the first phase of the analysis of the wine, which consists of describing its visual aspect (colour, intensity, clarity, brilliance and possible defects).
