
Winery Les Ormes de CambrasCuvée Reservée Merlot Rosé
This wine generally goes well with beef and game (deer, venison).
Food and wine pairings with Cuvée Reservée Merlot Rosé
Pairings that work perfectly with Cuvée Reservée Merlot Rosé
Original food and wine pairings with Cuvée Reservée Merlot Rosé
The Cuvée Reservée Merlot Rosé of Winery Les Ormes de Cambras matches generally quite well with dishes of beef or game (deer, venison) such as recipes of monkfish tagine or cassoulet.
Details and technical informations about Winery Les Ormes de Cambras's Cuvée Reservée Merlot Rosé.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Cuvée Reservée Merlot Rosé from Winery Les Ormes de Cambras are 2015, 2016, 2017
Informations about the Winery Les Ormes de Cambras
The Winery Les Ormes de Cambras is one of of the world's greatest estates. It offers 14 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Discharge
In the traditional method, elimination of the yeast deposit formed during the second fermentation in the bottle.














