Château l'HospitaletSoleil Cuvée Yuko Rouge
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Soleil Cuvée Yuko Rouge from the Château l'Hospitalet
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Soleil Cuvée Yuko Rouge of Château l'Hospitalet in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Soleil Cuvée Yuko Rouge
Pairings that work perfectly with Soleil Cuvée Yuko Rouge
Original food and wine pairings with Soleil Cuvée Yuko Rouge
The Soleil Cuvée Yuko Rouge of Château l'Hospitalet matches generally quite well with dishes of beef, pasta or veal such as recipes of hungarian goulash, trofie ( pasta ) paradiso or veal simmered with vegetables.
Details and technical informations about Château l'Hospitalet's Soleil Cuvée Yuko Rouge.
Discover the grape variety: Arbane
Arbane or arbanne is a very old white grape variety from the north/east of France, coming from the Aube and more precisely from the Champagne region. The Comité Interprofessionnel des Vins de Champagne wishes to preserve the use of traditional grape varieties of Champagne. The Arbane is a small bunch of grapes with small berries and a very sweet pulp, a late variety that needs sun and heat to concentrate all its sugars. It gives a wine rich in alcohol, elegant and nervous, with a floral nose and a nice acidity.
Last vintages of this wine
The best vintages of Soleil Cuvée Yuko Rouge from Château l'Hospitalet are 2018
Informations about the Château l'Hospitalet
The Château l'Hospitalet is one of of the world's great estates. It offers 39 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Anthocyanins
Phenolic compounds present in the skin of grapes that give colour to red wines during maceration.
