Winery Les Celliers de Haute CroixFalateaut Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Falateaut Cabernet Sauvignon from the Winery Les Celliers de Haute Croix
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Falateaut Cabernet Sauvignon of Winery Les Celliers de Haute Croix in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Falateaut Cabernet Sauvignon
Pairings that work perfectly with Falateaut Cabernet Sauvignon
Original food and wine pairings with Falateaut Cabernet Sauvignon
The Falateaut Cabernet Sauvignon of Winery Les Celliers de Haute Croix matches generally quite well with dishes of beef, pasta or veal such as recipes of spaghetti with beef balls, pasta with ham or paupiettes of veal.
Details and technical informations about Winery Les Celliers de Haute Croix's Falateaut Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Informations about the Winery Les Celliers de Haute Croix
The Winery Les Celliers de Haute Croix is one of of the world's great estates. It offers 270 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Classified growth
Place name or castle subject to a classification (Médoc classification of 1855, classified growths of Alsace...)
