Winery François LurtonTerres Fumees Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Terres Fumees Cabernet Sauvignon from the Winery François Lurton
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terres Fumees Cabernet Sauvignon of Winery François Lurton in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Terres Fumees Cabernet Sauvignon
Pairings that work perfectly with Terres Fumees Cabernet Sauvignon
Original food and wine pairings with Terres Fumees Cabernet Sauvignon
The Terres Fumees Cabernet Sauvignon of Winery François Lurton matches generally quite well with dishes of beef, pasta or veal such as recipes of rosbeef casserole mamie, light lasagne without béchamel sauce or veal roast casserole with mushrooms.
Details and technical informations about Winery François Lurton's Terres Fumees Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Terres Fumees Cabernet Sauvignon from Winery François Lurton are 2015, 2016
Informations about the Winery François Lurton
The Winery François Lurton is one of of the world's great estates. It offers 109 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Mercaptan
Organic compound resulting from the combination of alcohol and sulphide (H2S) producing an unpleasant odour reminiscent of town gas and rotten eggs.
