
Winery François LurtonLes Bateaux Chardonnay - Terret
This wine is a blend of 2 varietals which are the Chardonnay and the Terret.
This wine generally goes well with vegetarian, poultry or lean fish.
Food and wine pairings with Les Bateaux Chardonnay - Terret
Pairings that work perfectly with Les Bateaux Chardonnay - Terret
Original food and wine pairings with Les Bateaux Chardonnay - Terret
The Les Bateaux Chardonnay - Terret of Winery François Lurton matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of succulent and easy to make beef lasagna, light tuna-tomato quiche (without cream) or chicken risotto with curry.
Details and technical informations about Winery François Lurton's Les Bateaux Chardonnay - Terret.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Winery François Lurton
The Winery François Lurton is one of of the world's great estates. It offers 109 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Organoleptic
Elements, such as flavours and tactile sensations, that can stimulate a sensory receptor.














