The Winery Epicure of Beaujolais

Winery Epicure
The winery offers 3 different wines
4.1
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Its wines get an average rating of 4.1.
It is ranked in the top 2940 of the estates of Beaujolais.
It is located in Beaujolais

The Winery Epicure is one of the best wineries to follow in Beaujolais.. It offers 3 wines for sale in of Beaujolais to come and discover on site or to buy online.

Top Winery Epicure wines

Looking for the best Winery Epicure wines in Beaujolais among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Epicure wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Epicure wines with technical and enological descriptions.

The top red wines of Winery Epicure

Food and wine pairings with a red wine of Winery Epicure

How Winery Epicure wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of authentic bolognese sauce (ragù di carne), paupiettes with tomato sauce or oven roasted rabbit with mustard.

The grape varieties most used in the red wines of Winery Epicure.

  • Cabernet Franc
  • Merlot
  • Gamay

Discovering the wine region of Beaujolais

Kingdom of Gamay (98% of the vineyard): fruity, accessible reds with signature notes of cherry, raspberry, banana (carbonic maceration), violet and sweet spices, supple tannins and juicy acidity. From festive Beaujolais Nouveau (3rd Thursday of November) to the 10 more structured, age-worthy Crus: deep earthy Morgon, sturdy Moulin-à-Vent, floral Fleurie, crunchy Brouilly. Some lively Chardonnay. 12,000 ha south of Burgundy, granitic soils.

Immediate pleasure.

Discover other wineries and winemakers neighboring the Winery Epicure

Planning a wine route in the of Beaujolais? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Epicure.

Discover the grape variety: Merlot

Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.