Domaine Tessier - Le Poruzot Dessus Meursault 1er Cru

Domaine TessierLe Poruzot Dessus Meursault 1er Cru

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Le Poruzot Dessus Meursault 1er Cru of Domaine Tessier is a white wine from the region of Meursault Premier Cru of Burgundy.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
The Le Poruzot Dessus Meursault 1er Cru of the Domaine Tessier is in the top 30 of wines of Meursault Premier Cru.

Taste structure of the Le Poruzot Dessus Meursault 1er Cru from the Domaine Tessier

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Le Poruzot Dessus Meursault 1er Cru of Domaine Tessier in the region of Burgundy is a powerful with a nice freshness.

Wine flavors and olphactive analysis

Wine with oak taste

butter

Wine with microbio taste

yeast

Wine with vegetal taste

straw

On the nose the Le Poruzot Dessus Meursault 1er Cru of Domaine Tessier in the region of Burgundy often reveals types of flavors of peach, butter or minerality and sometimes also flavors of straw, non oak or earth.

Details and technical informations about Domaine Tessier's Le Poruzot Dessus Meursault 1er Cru.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Last vintages of this wine

Le Poruzot Dessus Meursault 1er Cru - 2017
In the top 30 of of Meursault Premier Cru wines
Average rating: 4.211110
Le Poruzot Dessus Meursault 1er Cru - 2016
In the top 30 of of Meursault Premier Cru wines
Average rating: 4.211110
Le Poruzot Dessus Meursault 1er Cru - 2015
In the top 30 of of Meursault Premier Cru wines
Average rating: 4.311110
Le Poruzot Dessus Meursault 1er Cru - 2014
In the top 30 of of Meursault Premier Cru wines
Average rating: 3.911110
Le Poruzot Dessus Meursault 1er Cru - 2013
In the top 30 of of Meursault Premier Cru wines
Average rating: 4.211110
Le Poruzot Dessus Meursault 1er Cru - 2012
In the top 30 of of Meursault Premier Cru wines
Average rating: 4.511110.5
Le Poruzot Dessus Meursault 1er Cru - 2011
In the top 30 of of Meursault Premier Cru wines
Average rating: 4.411110

The best vintages of Le Poruzot Dessus Meursault 1er Cru from Domaine Tessier are 2012, 2011, 2015, 2008 and 2017.

Informations about the Domaine Tessier

The winery offers 9 different wines.
Its wines get an average rating of 4.1.
It is in the top 3 of the best estates in the region
It is located in Meursault Premier Cru in the region of Burgundy

The Domaine Tessier is one of of the world's greatest estates. It offers 9 wines for sale in the of Meursault Premier Cru to come and discover on site or to buy online.

Top wine Burgundy
In the top 2000 of of France wines
In the top 35 of of Meursault Premier Cru wines
In the top 1500 of white wines
In the top 8000 wines of the world

The wine region of Meursault Premier Cru

The wine region of Meursault Premier Cru is located in the region of Meursault of Burgundy of France. Wineries and vineyards like the Domaine Coche-Dury or the Domaine des Comtes Lafon produce mainly wines white and red. The most planted grape varieties in the region of Meursault Premier Cru are Chardonnay, Pinot noir and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Meursault Premier Cru often reveals types of flavors of citrus, melon or dried fruit and sometimes also flavors of black fruit, oil or banana.


The wine region of Burgundy

Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.

News related to this wine

An overview of the Rully appellation

The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Rully. Situated at the end of the Côte de Beaune region, it marks the begining of the côte chalonnaise with such a diversity of landscapes. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​​​ Find out more on our website: https://www.bourgogne-wines ...

The appellations of Bourgogne

Understand the hierarchy of Burgundy wine appellations in less than a minute! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ #BourgogneWines #Bourgogne ...

A panel discussion about the Chablis appellation

This film is the recording of a webinar on Chablis wines organized in December 2020 with four personalities from Hong Kong: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. They explain the purity of Chablis wines, discuss the latest vintages, and also talk about food and wine pairings, as well as global warming and the transition to more sustainable practices. #Chablis #P ...

The word of the wine: Second fermentation

In the making of champagne, fermentation of the base wine to which is added the liqueur de tirage and which takes place in the bottle. This second fermentation produces the carbon dioxide, and therefore the bubbles that make up the effervescence of the wine.

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