Domaine TessierChamp Perrier Bourgogne
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
The Champ Perrier Bourgogne of the Domaine Tessier is in the top 90 of wines of Burgundy.
Taste structure of the Champ Perrier Bourgogne from the Domaine Tessier
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Champ Perrier Bourgogne of Domaine Tessier in the region of Burgundy is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Champ Perrier Bourgogne of Domaine Tessier in the region of Burgundy often reveals types of flavors of oaky, citrus or apples and sometimes also flavors of butter, green apple or minerality.
Food and wine pairings with Champ Perrier Bourgogne
Pairings that work perfectly with Champ Perrier Bourgogne
Original food and wine pairings with Champ Perrier Bourgogne
The Champ Perrier Bourgogne of Domaine Tessier matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of pasta with porcini mushrooms, grilled tuna with mediterranean marinade or catalan zarzuela.
Details and technical informations about Domaine Tessier's Champ Perrier Bourgogne.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Champ Perrier Bourgogne from Domaine Tessier are 2011, 2017, 2014, 2012 and 2015.
Informations about the Domaine Tessier
The Domaine Tessier is one of of the world's greatest estates. It offers 9 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Tiled
Said of the colour of an evolved wine that has taken on brick and orange hues.
